aktuality
New premises in Skô and Myšák
We are happy to welcome new businesses to Market.
Under the direction of chef Tomáš Valkovic, dishes are created here with respect for tradition, but at the same time.
They bake meat on the fire, grow herbs themselves, pickle cabbage, cook marmalades and cook compotes. Together with Amas, they make their own sausages and smoked ham.
Langoše, lokše, aluška, pollock or cod in mayonnaise — that's exactly what Skô tastes like.
Mon—Sat 5pm-11pm
Hall 28
It brings honest Czech desserts, breakfast and selected coffee to Holešovice.
Pinwheels, creamrolls and other classics prepared according to First Republic recipes, from butter, eggs, quality chocolate, vanilla and nuts from Italy.
You can stop not only for sweets, but also for breakfast - stuffed and baked croissants, homemade granola or the iconic buns with vanilla cream.
In the morning for coffee and croissant, in the afternoon for a pinwheel while walking through the Market — and calmly also to pick up a cake, without the stress of the center.
Hall 27
Fri—Sat 7.30am-7pm | Sun 9am-3pm
